This Rice Pudding recipe is made with minute rice and only some substances. Easy to make and a beautiful aspect dish.

You might also need to do this scrumptious Kentucky Bread Pudding. It has a beautiful sauce over it and is all the time an amazing dessert.
❤️WHY WE LOVE THIS RECIPE
This recipe is tremendous easy and it’s additionally a wonderful manner to make use of any leftover rice. It’s creamy and scrumptious and is usually a aspect dish or a dessert. It’s made with minute rice so that may prevent much more time!
🍴KEY INGREDIENTS
- Instantaneous white rice
- Instantaneous vanilla pudding
- Raisins
- Nutmeg
- Milk or Evaporated Milk
SWAPS
If you’re not a fan of raisins you may depart them out. You possibly can change out the nutmeg for cinnamon or one other spice you want.
🍽️HOW TO MAKE
This recipe may be very simple to make, essentially the most consuming half is making the rice.

COOKING STEPS
Step 1
Put together rice and put aside. Put together pudding based on instructions.
Step 2
In a big bowl combine the rice and pudding collectively. Add raisins and nutmeg. Let cool within the fridge for about 4 hours.
⭐TIP
I exploit evaporated milk in my pudding. You should use common or 2%, too. I simply assume the evaporated milk makes the pudding richer and creamier.

RECIPE VARIATIONS
We love rice pudding and have a number of completely different variations it’s possible you’ll get pleasure from plus some nice rice recipes.
SERVE THIS WITH
We predict rice pudding goes nice with nearly any meal and is usually a aspect dish or a dessert. It’s fairly well-liked throughout the vacation season. We adore it with this scrumptious Crock Pot Ham and
❓FREQUENTLY ASKED QUESTIONS
Sure, you completely can.
Sure you should utilize it to make the pudding.
STORING AND REHEATING
We simply retailer this within the fridge and adore it served chilly.
💕MORE POPULAR RECIPES TO ENJOY
SERVING SIZE
This makes 8-10 servings.

Straightforward Rice Pudding
It is a fast and simple rice pudding recipe. It’s the right aspect dish to spherical out any meal.
- 2 cups instantaneous white rice ready based on instructions on field
- 1 3.4 ounce field of instantaneous vanilla pudding and pie filling ready based on instructions on field.
- 1 to 1 1/2 cups raisins
- 1 teaspoon nutmeg
I exploit evaporated milk in my pudding. You should use common or 2%, too. I simply assume the evaporated milk makes the pudding richer and creamier.
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