Peaches and Cream Oatmeal

I’ve been making peaches and cream oatmeal all summer season lengthy; stuffed with delicate pecans and candy peaches, it is a memorable breakfast. I save a few peaches to make this oatmeal virtually each time I purchase contemporary peaches.

And when you dare to high your oatmeal with a scoop of vanilla ice cream, this actually could be one of the best oatmeal you’ll ever eat. We aren’t new to the ice cream and oatmeal combination over right here. 

Should you haven’t tried ice cream together with your oatmeal but, you might be lacking out on some severe awesomeness on your breakfast! Whereas it could sound a bit of loopy at first, I determine {that a} small scoop of ice cream needs to be akin to a spoonful of sugar and a splash of milk, proper? If I’m mistaken, simply don’t inform me.

Oatmeal and Peaches

Peach oatmeal is fairly wonderful by itself although, so be happy to skip the ice cream and eat it plain. Or high it with a pat of butter and a sprinkling of brown sugar.

Just like the blueberries and cream oatmeal I’ve raved about prior to now, this oatmeal is fairly superior with a drizzle of cream as nicely.

Peaches and Cream Oatmeal

The primary time I made this oatmeal was over a 12 months in the past. My children had spied the peaches on the counter and they begged me to place the fruit of their oatmeal.

Even understanding that I had deliberate to make more jam wasn’t sufficient to alter their minds. I’ll give them credit score although; the oatmeal was an awesome selection.

With candy peaches in each chunk of this simple stovetop oatmeal, I completely find it irresistible. I’m not kidding after I say that I make this nearly each time there are peaches in our dwelling.

We’ve a widely known history with oatmeal on this home. Made within the oven, on the range and even within the crock-pot, we undoubtedly love oatmeal.

Peaches and Cream Oatmeal Recipe

Kitchen Tip: I take advantage of this saucepan to make this oatmeal.

You’ll want the next elements for this recipe:

• old school rolled oats
• pecans
• peaches
• kosher salt
• cinnamon
• water

Sure, you can also make this oatmeal with milk as a substitute of water. Personally, I’m not the largest fan of oatmeal that’s made with milk, so I hardly ever try this. I favor to high ours with milk or cream after it’s cooking. If oatmeal cooked in milk occurs to be your desire although? Go for it.

Oatmeal Toppings

• butter
• brown sugar, honey, or maple syrup
• milk, half and half, or cream
• whipped cream
• vanilla ice cream

Oatmeal Peaches and Cream

To make the oatmeal, mix the oats, peaches, pecans, salt, and cinnamon in a medium-sized saucepan. Add the water and stir to mix.

Convey to a boil and instantly scale back to a simmer. Simmer for 4-5 minutes, stirring usually.

When the oats are tender, take away from the warmth. Portion into serving bowls and add the toppings of your selection.

Not a fan of oats? I guess one in every of these oatmeal recipes simply may change your thoughts!

Baked oatmeal, loaded with summer berries and lightly sweetened with brown sugar is an effective way to start out the day. Topped with whipped cream, it’s a deal with!

Holiday Oatmeal is stuffed with contemporary apples, dried fruits, nuts, creamy oats, and brown sugar to create a deliciously filling scorching breakfast. That is my youngest son’s favourite oatmeal and he requests all of it 12 months lengthy.

Full of creamy oats, candy bananas, and berries, a touch of brown sugar, and spices, this Slow Cooker Oatmeal is a breakfast that my complete household enjoys. Better of all, this gradual cooker oatmeal may be made in only one hour.

With all of the flavors of pumpkin pie stirred right into a creamy bowl of oatmeal, this fast and simple Pumpkin Pie Oatmeal is our favourite fall oatmeal. It’s arduous to beat a scorching aromatic breakfast that may be on the desk in lower than quarter-hour.

Take a look at the remainder of our Oatmeal Recipes here!

initially printed 9/2/14 – recipe notes and pictures up to date 8/21/23