FOTILE HYZK32-E3 ChefCubii 1.1 cu. ft. 4-in-1 Steam-Combi Oven with Steam-Bake, Air Fry, Convection, Dehydrator Functions, and 50 Preset Menus,White

Product description

1 Endless Possibilities

2 Generous Capacity

1 3D Rapid Air Frying

2 Precision Steam Control

3 Gentle Smart Drying

HYZK32-E3

Combi-Steam Oven Series

1800W

Wattage(W)

1550W

1.1 cu.ft.

Capacity

1.0 cu.ft.

True Convection

Heating

Upper&Rear Heating

50

Preset Cooking Menus

40

Black, Beige, White

Design

Single Finish

Ceramic-Coated Back

Interior

304 Stainless Steel

Steam Self Cleaning

1800W

Wattage(W)

1800W

1.1 cu.ft.

Capacity

1.1 cu.ft.

True Convection

Heating

True Convection

50

Preset Cooking Menus

50

Black, Beige, White

Design

Black, Beige, White

Ceramic-Coated Back

Interior

Ceramic-Coated Back

Steam Self Cleaning

HYZK26-E1

HYZK32-E3-E

All-in-One Functionality: Combines steaming, baking, roasting, and air frying in a single unit. Additional modes include keeping warm, fermentation, soup making, steam cleaning, drying, and descaling—ideal for users seeking space-saving versatility.
Dual-zone temperature control with 360° convection allows independent heating in upper and lower zones using 1800W tubes. The system circulates hot air evenly, ensuring consistent results from crisp pizza to soft cakes. With precise ±1℉/℃ control, it reduces heat fluctuations and maintains a stable cooking environment, improving accuracy and overall performance.
Four Steam Modes with Precision Humidity Control: Featured Quick Steam, Standard Steam, Tender Steam, and Over-Temperature Steam. Supported by Dynamic Steam Balance Technology, it maintains optimal humidity to preserve nutrients while preventing sogginess.
50 Preset Cooking Menus: The oven features 50 curated preset menus, enabling users to prepare a variety of dishes with minimal effort. Each program is optimized for specific ingredients and techniques, from steaming seafood to baking desserts and air-frying snacks. These presets simplify daily cooking while helping users become familiar with different modes, making it easier to master the appliance and explore a wide range of recipes with consistent results.
Hygienic and User Friendly Design: The oven features a 304 food-grade stainless steel cavity with a ceramic-coated back panel that resists grease and is easy to clean. The foldable bottom heating tube lifts for effortless removal of crumbs and oil. A directional steam vent protects nearby cabinetry from moisture, while the external water tank allows easy refills without pausing cooking. The triple-layer glass window remains cool and offers clear visibility, while the control knob enables smooth switching between Celsius and Fahrenheit.